See those other items from A LA CARTE.
Grilled marinated pork sparerib in special house sauce served on lettuce and top with green onion.
Stir fried mixed vegetables. (Broccoli, carrot, cabbage, zucchini, bean sprout and onion) in garlic sauce.
Sole fish filet deep fried served with chili, garlic, mushroom and fresh sweet basil in gravy sauce.